1. Peal The Leftover Chicken
- Generally speaking, the recipe can be used to cook leftovers--especially meat. It's a great way to eat leftovers with some taste.
- Leftover chicken is used for the Soy Sauce Chicken recipe.
- Peal the chicken into little pieces from the whole chicken and place on a baking pan.
- You may use any meat as long as the meat is in pieces.
|
Peal The Whole Chicken Into Pieces/font>
|
2. Add Soy Sauce
- Add soy sauce. Your preference how much to add. You may add a little bit at a time.
- Mix the chicken so the soy sauce covers most of the chicken pieces.
- Add more soy sauce as desired.
- Optional: Add garlic salt.
|
Add Soy Sauce To The Chicken
|
3. Broil Soy Sauce Chicken
- Broil for approximately 3 minutes.
- Optional: Cook for 2 minutes, mix again, and cook for another 2 minutes for a crunchy broiled soy sauce chicken.
|
Broil Soy Sauce Chicken In An Oven
|
4. Ready To Eat
- The broiled soy sauce chicken is ready to eat.
- Don't forget to turn off the broiler.
|
Ready To Eat
|
